Christmas Menu 2021
Savoury profiteroles with a foie gras mousse, hint of pomegranate and black truffle
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Mini quiche with taleggio fondue seared red chicory from Treviso and balsamic glaze
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Tortellini in a consommè of galina grisa from Lessinia…
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...and a taste of it in a lukewarm salad with green sauce
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Lamb cooked at low temperature with roasted potatoes flavoured with rosemary,
sautéed artichokes and madeira wine sauce
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Hazelnut and white chocolate mousse flavoured with bergamot,
with a blackcurrant sauce and cinnamon crumble
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Christmas sweets
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Due Torri wine selection, water, coffee, service charge and 10% Vat included