Valentine's Day Menu
February 11th and February 14th, starting from 8 pm
Our Chef’s Welcome
*****
Santo Spirito Octopus in double cooking, Topinambur mousse aromatized with ginger, parsley sauce and violet potato chips
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Seabass and herbs Tortelli, Navelli cickpeas sause, broccolini, Sauris pork cheek and crostaceus reduced broth
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Slice of Meagre, leaf cabbage, carrots purée, Lemon gras fumet and wild fennels
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White chocolate Heart, passion fruit cream, grapefruit gel and almond crumble
*****
Sweey cuddles
*****
Due Torri Hotel’s Wine selection:
Grande Cuvée Alma Brut - Bellavista
Vermentino Bolgheri “Solosole” 2018 – Poggio al Tesoro
Passito Veneto 2020 - Villa Minelli
Mineral water, coffee and service, 10% VAT included
♫ Live Music Entertainment
Euro 115,00 per person
Reservation required
