Easter Lunch
Easter Lunch
Sunday April 20th, from 12.30 PM
Our leavened products
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Welcome of the Chef
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Soft egg, textured peas, Monte Veronese cheese and crunchy wafer
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Risotto with...
tel. +39 045 595044
conciergeduetorrihotel@duetorrihotels.com
Bistrot al 2
Bistrot al 2
Piazza Sant'anastasia, 2, 37121 Verona
Menu is available on April 20th, from 12.30 PM
Valentine's Day Menu
Valentine's Day Menu
Menu is available on February 14th and 15th
Welcome of the Chef
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Scallops ‘in carrozza’ with Buffalo Milk cream and Lemon
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Carnaroli Risotto creamed with Herbs,...
February in Love Promo
Holiday packages
DECEMBER WEEKENDS – CHRISTMAS MARKETS
2 NIGHTS
Special promotion with a 20% discount
on stays of two nights
Luxurious stay for two people
Breakfast included
Free upgrade subject...
Christmas Lunch
Christmas Menu - Traditional Menu
Rossini-style cotechino with traditional green sauce
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Carnaroli riserva San Massimo rice creamed with pumpkin, Amarone reduction and Monte Veronese cheese...
Private tour of Amarone cellar
Valentine's Day Package
Valentine's Day Menu
Menu is available on February 14th and 15th
Welcome of the Chef
*****
Scallops ‘in carrozza’ with Buffalo Milk cream and Lemon
*****
Carnaroli Risotto creamed with Herbs...
New Year's Eve Menu
New Year’s Eve Dinner - Traditional Menu
Welcome of the Chef
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Roasted langoustine, foie gras, brioche bread, sweet and sour onion and Valpolicella wine sauce
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Santo Spirito...
Easter holidays
Easter package
Stay 1 or more nights
Easter lunch
Free upgrade guaranteed
Early check-in
Late check-out
Exclusive use of the wellness area for one hour
Promo 2 nights
18% discount on...
Valentine's Day Dinner
Valentine's Day Menu
February 11th and February 14th, starting from 8 pm
Our Chef’s Welcome
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Santo Spirito Octopus in double cooking, Topinambur mousse aromatized with ginger, parsley sauce and violet...